Welcome to Naples - Historic Center and Pizza Making Classes

​

• Morning: Arrival in Naples, hotel check-in, and the beginning of our adventure with a visit to Castel dell'Ovo and the waterfront for a panoramic view of the city and the Gulf of Naples.

• Afternoon: Exploration of Spaccanapoli, the pulsating heart of the city. Students will have the opportunity to participate in an engaging pizza-making class at a traditional pizzeria, learning the art of crafting authentic Neapolitan pizza.

• Evening: Traditional Neapolitan dinner in an authentic restaurant, where you can savor dishes such as pasta al sugo, mozzarella di bufala, and the pizza you've just learned to prepare.

 

Day 2: Naples - City of Culture and Authentic Flavors

​

• Morning: Visit museums and cultural sites in Naples, such as the National Archaeological Museum, home to an extensive collection of Roman and Pompeian artifacts.

• Afternoon: Explore Naples Underground, a journey through underground tunnels revealing the hidden history of the city. Continue with a tasting of Neapolitan street food.

• Evening: Dinner at a local trattoria featuring typical Neapolitan cuisine.

 

Day 3: Pompeii - Time Travel with Flavor

​

• Morning: Departure for Pompeii and a guided tour of the ancient Roman city buried beneath the ashes of Vesuvius.

• Afternoon: Return to Naples for a Neapolitan cooking class with local ingredients, followed by a dinner featuring the dishes prepared during the lesson.

• Evening: Free time to explore the city at night.

​​

Day 4: Final Stop - Market Visit and Farewell to Naples

​

• Morning: Visit the Porta Nolana Market for an authentic experience among stalls of local products. Purchase ingredients for a final lunch.

• Afternoon: Free time to explore the city or enjoy a final meal at preferred spots.

• Evening: Departure for the return journey with hearts full of memories and satisfied stomachs.